Inzolia Terre Siciliane IGT Wine

Caracteristics

Usually blended with other white grape varieties, especially Catarratto and Grillo, Ansonica (or Inzolia) often obtains the best results from pure vinification, from which a straw yellow colored wine with greenish reflections and intense and enveloping aromas is obtained. in which tones of fresh and unripe fruit, herbaceous, mineral and balsamic are recognized. The taste has good body and is on average warm, harmonious, supported by an evident acid thorn and a good overall harmony.

Food Pairing

Fish, white meats, grilled vegetables, soft cheeses