Prosecco DOC Semi-Sparkling Wine
Caracteristics
Sparkling white wine with a fine and evanescent froth, a more or less intense straw yellow color, bright, a fine, characteristic aroma, typical of the grapes of origin and a dry to sweet, fresh, characteristic flavor.
Food Pairing
Excellent alone as an aperitif with assorted appetizers. Suitable for accompanying all fish dishes, pasta dishes, and risottos, especially with vegetables.
| Country: | Italy | Region: | Veneto |
|---|---|---|---|
| Category: | White Semi-Sparkling Wines | Alcohol (vol): | => 10.5 |
| Certifications: | None | Appellation: | Prosecco DOC |
| Main Grape: | Glera – White Grape | Secondary Grape: | Verdiso – White Grape |
| Blend: | => 85% Glera grape =< 15% Verdiso, Bianchetta trevigiana, Perera, Glera Lunga, Chardonnay, Pinot bianco, Pinot Grigio and Pinot Nero (vinified in white) grape, grown in the provinces of Belluno, Gorizia, Padua, Pordenone, Treviso, Trieste, Udine, Venice and Vicenza. | Style(s): | Secco (Dry – Residual sugar between 0gr/lt and 10gr/lt); Abboccato (Light-Sweet – Residual sugar between 10gr/lt and 30gr/lt); Amabile (Mid-Sweet- Residual sugar between 30gr/lt and 50gr/lt) |
| Method: | Charmat (Martinotti) | Pressure (bar): | 1 2.5 |
