Vino Nobile di Montepulciano DOCG Wine
Caracteristics
Red wine with a ruby red color tending to garnet with aging, an intense, ethereal, characteristic, ethereal aroma and a dry, balanced and persistent flavor, with a possible hint of wood.
Food Pairing
Excellent with roasted red meats and game, braised meats and soft cheeses.
| Country: | Italy | Region: | Tuscany |
|---|---|---|---|
| Category: | Red Still Wines | Alcohol (vol): | => 12.5 |
| Certifications: | None | Appellation: | Vino Nobile di Montepulciano DOCG |
| Main Grape: | Sangiovese – Black Grape | Secondary Grape: | Various Grape – Not Specified |
| Blend: | => 70% Sangiovese grape (or Prugnolo Gentile) =< 30% Non-aromatic grape varieties, with the exception of Malvasia Bianca Lunga, suitable for cultivation in the Tuscany region, with a maximum limit of 5% for white grape varieties. | Style(s): | Secco (Dry – Residual sugar between 0gr/lt and 10gr/lt) |
| Method: | Not Applicable | Pressure (bar): | Not Applicable |
