Cabernet Sauvignon Terre Siciliane IGT Wine
Caracteristics
The Cabernet Sauvignon grape is able to produce intense wines already in color, rich in tannins and aromatic substances, capable of long aging; thanks to the great structure of this vine, it is possible to dare long macerations and aging in wood, especially French oak, which allow it to express a complex and fascinating bouquet over time.
Food Pairing
Salami and cheeses, roast meats, stews of meat and game
| Country: | Italy | Region: | Sicily |
|---|---|---|---|
| Category: | Red Still Wines | Alcohol (vol): | => 11 |
| Certifications: | None | Appellation: | Terre Siciliane IGT |
| Main Grape: | Cabernet Sauvignon – Black Grape | Secondary Grape: | Not Applicable – Not Applicable |
| Blend: | = 100% Cabernet Sauvignon grape | Style(s): | Amabile (Mid-Sweet- Residual sugar between 30gr/lt and 50gr/lt); Secco (Dry – Residual sugar between 0gr/lt and 10gr/lt) |
| Method: | Not Applicable | Pressure (bar): | Not Applicable |
