Barolo DOCG Wine
Caracteristics
Red wine with a garnet red color, intense and characteristic aroma, with a dry, full and harmonious flavor.
Food Pairing
Ideal to pair with elaborate dishes such as all truffle-based recipes, meat dishes, first courses based on porcini mushrooms, game, aged cheeses.
| Country: | Italy | Region: | Piedmont |
|---|---|---|---|
| Category: | Red Still Wines | Alcohol (vol): | => 13 |
| Certifications: | None | Appellation: | Barolo DOCG |
| Main Grape: | Nebbiolo – Black Grape | Secondary Grape: | Not Applicable – Not Applicable |
| Blend: | = 100% Nebbiolo grape | Style(s): | Secco (Dry – Residual sugar between 0gr/lt and 10gr/lt) |
| Method: | Not Applicable | Pressure (bar): | Not Applicable |
