Barbera del Monferrato DOC Semi-Sparkling Wine
Caracteristics
Semi-sparkling red wine with a more or less intense ruby red color, vinous, characteristic aroma and dry flavor, medium-bodied, sometimes lively.
Food Pairing
It goes well with cold cuts, first courses with meat sauces. Perfect with grilled meat.
| Country: | Italy | Region: | Piedmont |
|---|---|---|---|
| Category: | Red Semi-Sparkling Wines | Alcohol (vol): | => 11.5 |
| Certifications: | None | Appellation: | Barbera del Monferrato DOC |
| Main Grape: | Barbera – Black Grape | Secondary Grape: | Freisa – Black Grape |
| Blend: | => 85% Barbera grape =< 15% Freisa, Grignolino and Dolcetto vines, alone or jointly. | Style(s): | Secco (Dry – Residual sugar between 0gr/lt and 10gr/lt) |
| Method: | Not Applicable | Pressure (bar): | Not Applicable |
